Keep chilled until ready to use. Your email address will not be published. Serve and ENJOY. ; You can use any combination of berries that you prefer, just make sure you have the full 4 cups of berries. Free of dairy and refined sugar, and vegan friendly. So, I want to claim these Mixed Berry Turnovers as being easy but if you are like me and can’t draw a straight line with a ruler than you might have some issues. Brush the tops of the pastry triangle with egg wash. Top with sliced almonds and cinnamon sugar mixture. Spoon the Pastry square filled with 2 kitchen tablespoons. You could pretty much add any berry you want but I had an abundance of raspberries, blueberries and blackberries, so I took a chance that they would be good in these! Place the frozen fruit in a single layer over the pastry, then bake it at 400 degrees Fahrenheit for 20 to 25 minutes, or until the fruit is cooked through and the pastry is puffed up and golden brown. It was going to take two weeks to have the proper parts delivered and installed to get our fridge back in working order. The last time you saw me I made this Mixed Berry Tart. Line baking sheet with parchment paper, set aside. I used my re-frozen berries to make the simplest jam ever and stuffed them inside puff pastries. Now Playing. If you’re not a member yet, why not?! Sign up for our newsletter to receive recipes deliver to your inbox for https://sodamndelish.com/ridiculously-easy-puff-pastry-turnovers-any-flavor Place on baking sheet and bake for 15 minutes or until golden brown. 1 1/2 cup frozen mixed berries, thawed; 1/2 cup strawberry conserve; 4 sheets frozen puff pastry… Preheat oven to 400 degrees Sprinkle some flour on a cutting board and lay out the puff pastry. Cooke 3-4 minutes and using a potato masher or fork smash the strawberries a bit. I decided to make a quick jam and hope for the best. While visiting my Mom’s in North Carolina I found strawberries for .99 cents! In small bowl add berries and lemon juice. Transfer to baking sheet. Use a fork to crimp the edges and seal the pastry triangle … The Little Epicurean contains paid advertising banners and sponsored posts. Sprinkle with 2 tablespoons of sugar. Set aside. The Best Berry Turnovers I had bags of frozen berries in the freezer. Brush edges with water. How about looking for a new slow cooker dinner idea? Allow to boil for about a minute to allow the cornstarch to cook out. Last month, our fridge/freezer decided to take a little vacation. Mixed Berry Turnovers . Preheat oven to 350 degrees F. Line baking sheet with parchment paper. Use a fork to crimp the edges and seal the pastry triangle closed. To cook and serve immediately, brush melted butter on … Lay 1 piece of pastry on each baking tray. We're pretty stoked that she's our Puff Pastry fanatic, because it's about to get deliciously epic. Any products I mention are items I genuinely like and personally use. You can buy a large sheet of frozen puff pastry and cut it down to your desired size. Dec 14, 2018 - These mixed berry turnovers are easy to make and ready in under 30 minutes! Filled with sweet jam and fresh berries (I made raspberry and blueberry turnovers; use any jam and berry combo you love), these easy turnovers are simply irresistible warm from the oven.. We eventually succumbed and bought a mini fridge. Now Playing. Learn how your comment data is processed. Roll out the thawed dough and cut it in 4 rectangles. Raspberry Puff Turnovers. Perfect for breakfast or an afternoon pick-me-up! But since I can’t draw a straight line this is what you get! Sprinkle with powdered sugar(optional). All images and text © The Little Epicurean. Thanks for trying out the recipe! In a small bowl, mix together turbinado sugar and ground cinnamon. Now Playing. ADD 1/4 cup sugar and 2 tablespoons lemon juice. In a medium sauce pot, combine frozen berries, sugar, and lemon juice. Learn how to make fresh raspberry turnovers. Add salt. A rounded tablespoon of berry jam is more then enough. Place each piece on a baking sheet 2 inches apart (Photo 7). They’re just gorgeous and sound so delicious! Get one of our Baked fruit turnovers with puff pastry recipe and prepare delicious and healthy treat for your family or friends. Set aside. I’ve used blueberry, lemon, cranberry, orange, and of course pumpkin. Remove from the heat and leave to cool before spooning onto the puff pastry. 2 sheets puff pastry . Mixed Berry Turnovers can brighten up your breakfast or your dessert. Transfer to another container and allow to cool to room temperature. Mixed Berry (or apple) Turnovers. 20 mins preparation; 20 mins cooking ; Makes 12 Item; Print. Share on Facebook; Share by Email; Share on Pinterest ; Share on Twitter; These ultra-flaky, buttery turnovers, filled with lightly sweetened raspberries scented with both vanilla and cinnamon, are easier to make than you might think. Every week I have been in my grocery store stocking up on anything I could get my hands on. Evenly divide berries slightly off-center in each square. Well the possibilities are endless. Apple Turnovers with Puff Pastry. Mixed Berry Turnovers . 5-inch square puff pastry sheets*, thawed. 2 cups mixed berries (fresh or frozen), such as blackberries (halved if large), blueberries, raspberries, and strawberries (quartered) 1/2 cup sugar, plus more for sprinkling 2 tablespoons … Oddly enough I’ve only ever made two types of turnovers for you, but these Pumpkin Pie Turnovers were a hit with you guys! It wasn’t pretty, but I didn’t want to throw it out. https://yummiestfood.com/easy-puff-pastry-blueberry-turnovers-recipe This site uses Akismet to reduce spam. Sorry, I don’t provide nutritional info. Heat the jam in a 1-quart heavy … Bake for 30-35 minutes until puff pastry edges have risen and puff pastry is golden brown in color. If you are looking for more desserts with berries, how about this Apple Blueberry Crisp or this Mixed Berry S’mores Skillet Dip!
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